À la Carte Menu

12 noon - 9pm (Monday - Saturday)
Only the À la carte menu will be available after the 19th December.
Tickle Your Taste Buds
Starters
Soup of the Day
£6.50

Fresh Bloomer Bread and Butter (GFa)

Breaded Brie
£7.95

Cranberry Compôte, Apple Salad

Salt & Chilli Chicken Fillets
£8.50

with Katsu Curry Sauce (GFa)

Chicken and Goose Liver Paté
£7.50

Winter Spiced Onion Chutney, Mini Oatcakes (GFa)

Crispy Fried Potato Skins
£6.95

Choice of Dip: Garlic Mayonnaise, BBQ, Vegan Mayo (Vv)(GF)

Add Topping
Brie, Bacon & Cranberry -- £3.95
Haggis & Pepper Sauce -- £2.50
Cheese & Bacon -- £2.50
Beef Chilli & Cheese -- £3.00

Beetroot & Walnut Risotto
£7.25

Roasted Beetroot & Toasted Walnuts, Red Wine Syrup, Parmesan Shavings (V)

Classic Prawn Cocktail
£8.95

Marie Rose Sauce, Lemon, Tomatoes, Cucumber, Brown Bread and Butter (GFa)

Oak Smoked Salmon
£9.95

Cream Cheese, Baby Capers, Lemon & Dill (GFa)

Turkey Spring Roll
£8.95

Turkey, River Inn Stuffing, Red Wine & Caramelized Onion Gravy

River Inn Spiced Nachos
£6.50

Jalapeño Cheese Sauce, Sour Cream, Guacamole, Salsa (V)

Add Topping
Brie, Bacon & Cranberry -- £3.95
Haggis & Pepper Sauce -- £2.50
Cheese & Bacon -- £2.50
Beef Chilli & Cheese -- £3.00

Satisfy your cravings
Main Courses
Roasted Seasons Turkey
£16.95

Yuletide Stuffing, Pigs in Blankets, Roast & Mashed Potatoes, Seasonal Veg, Burgundy Gravy

Pesto Baked Salmon
£16.95

Crisp Puff Pastry, Buttered New Potatoes, King Prawns, Lemon & Parsley Cream Sauce (GFa)

River Inn Steak Pie
£15.95

Mashed Potatoes or Chips with Chef’s Selection of Vegetables

Panko Breaded Angel Haddock
£16.95

Hand Cut Chips, Garden Peas, Tartare Sauce, Lemon, Pickled Onion (GFa)

Mince and Tatties
£13.95

Sirloin Steak Mince, Rosemary Dumplings, served with Buttered Mashed Potatoes, Garden Peas & Carrots

Seared Saddle of Venison
£19.95

Carved pink, Venison Hotpot, Chestnut Dauphinoise Potatoes, Creamed Brussel Sprouts, Ayrshire Bacon

Honey & Almond Chicken
£16.95

Panko Breaded Chicken, Mashed Potatoes, Chablis, Grape & Chive Cream Sauce, Seasonal Vegetables

Smoked Finnan Haddock
£15.95

Mashed Potatoes, Leek & Truckle Cheddar Gratin, Seasonal Veg

Chicken & Mushroom Stroganoff
£14.95

With White Fluffy Rice and Toasted Pitta Bread

Beef Chilli
£13.95

Fluffy White Rice, Seasoned Tortilla Chips, Sour Cream, Guacamole, Salsa

GRILL
Ground Sirloin Cheese Burger
£14.95

Baby Gem, Sliced Beef Tomato, Homemade Burger Sauce, Coleslaw, Brioche Bun, Skinny Fries (GFa)

Cajun Chicken Burger
£14.95

Brioche Bun, Baby Gem, Sliced Beef Tomato, Garlic Mayo, Coleslaw, Skinny Fries

10 oz Sirloin Steak 28 Day Matured
8 oz Fillet Steak 28 Day Matured
£27.00
£29.00

Served with Sautéed Onions, Mushrooms, Seasonal Veg, Hand Cut Chips (GF)

Sauces
£2.50

Pepper Sauce / Chimichurri / Garlic Butter Blue Cheese / Diane / Bearnaise / Red Wine Gravy

PAStA
Spaghetti Bolognese
£13.50

Garlic Ciabatta

River Inn Beef Lasagne
£13.50

Garlic Ciabatta

Macaroni Cheese
£11.95

Garlic Bread, Skinny Fries (GFa)(V)

Topping upgrade:
Smoked Haddock / King Prawn -- £4.00
Black Pudding -- £2.50
Bacon -- £2.50
Jalapeño -- £1.50

Mia Casa Penne
£13.50

Chicken, Broccoli, Mushroom Cream Sauce, Touch of Chilli (GFa)

Spaghetti Gambas
£15.95

Garlic, Chilli, King Prawn, White Wine Sauce, Garlic Ciabatta

SALAD
Prawn & Smoked Salmon Salad
£15.95

Marie Rose Sauce, Lemon, Tomatoes, Cucumber, Baby Gem, Sliced Sautéed Potatoes, Boiled Egg)

Turkey, Brie and Bacon Salad
£14.95

Roasted Turkey, Brie & Bacon Pieces, Sautéed Potatoes, Baby Gem, Cranberry Dressing

VEGETARIAN / VEGAN
Mushroom Stroganoff
£13.50

Braised Rice

Plant Based Veg/ Vegan Burger
£14.95

Crisp Salad, Skinny Fries, Vegan Mayo (GFa)

Vegan Vegetable Stir Fry
£14.95

Oriental Sesame Sauce, Steamed Rice

Veg / Vegan Nut Roast
£15.95

Roast Potatoes, Vegan Gravy, Selection of Seasonal Vegetables

SIDES

Mini Macaroni & Cheese £5.95
Onion Rings £3.95
Hand Cut Chips £3.95
Skinny Fries £3.95
Cajun Fries £3.95
Mashed Potato £3.95
Side Salad £3.95
Seasonal Vegetables £3.95

SWEET FINALLY
Desserts
Sticky Toffee Pudding
£7.50

Toffee Sauce, Vanilla Pod Ice Cream (GF)

Chocolate Fudge Cake
£7.50

Served with Vanilla Ice Cream

Warm Christmas Pudding
£7.50

Brandy Sauce Anglaise

Selection of Ice Creams & Sorbets
£6.50

Please ask your server for today’s selection (Vv)

Fresh Fruit Pavlova
£7.50

Chantilly Cream, Strawberry Sauce (GF)

River Inn Tiramisu
£7.50

Espresso Dipped Ladyfinger Pastries, Mascarpone Cream finished with Cocoa Powder

Terry’s Chocolate Orange
& Amaretto Cheesecake
£7.50

Served with Vanilla Ice Cream

Apple and Cinnamon Crumble
£7.50

Served with Custard and Vanilla Ice Cream

Cheeseboard & Crackers
£8.50

Apple & Red Onion Chutney, Celery and Grapes

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