SET MENU

Please note: Our set menu is not available on major holidays and occasions. On these dates, we offer special holiday menus or our À la Carte selections.
2 Courses £18.95 | 3 Courses £23.95

(Served from 12 noon until 7.00pm Monday – Thursday)

Starters
Soup of the Day

Fresh Bloomer Bread and Butter (GFa)

Garlic Butter Sauteed Mushrooms

Toasted Salted Sourdough (Vv)(GFa)

Salmon & Asparagus Terrine

Pink Peppercorn & Bronze Fennel Dressing, Toasted Salted Foccacia (GFa)

Crispy Fried Potato Skins

Choice of Dip: Garlic Mayonnaise, BBQ, Vegan Mayo (Vv)(GF)

Add Topping
Haggis & Pepper Sauce -- £2.50
Cheese & Bacon -- £2.50
Beef Chilli & Cheese -- £3.00

Carved Sweet Melon

Prosciutto Ham, Burrata & Nduja Sauce (Vva)

Salt & Chilli Chicken Fillets

with Katsu Curry Sauce (GFa)

Chicken & Vegetable Pakora

Spiced Onions & Poppadoms (Va)

River Inn Spiced Nachos

Jalapeño Cheese Sauce, Sour Cream, Guacamole, Salsa (V)(GFa)

Add Topping
Haggis & Pepper Sauce -- £2.50
Cheese & Bacon -- £2.50
Beef Chilli & Cheese -- £3.00

Salt & Pepper Squid
(£2 Supp)

Flash Fried with Garlic & Chorizo, Lemon Aioli, Crispy Onions

mains
Seared Fillet of Salmon
(£2 Supp)

Kafaiti King Prawns, Sweet Chilli & Ginger Rice, Mango & Pomegranate Salsa

Pan Fried Lambs Liver

Onion Gravy, bacon lardons, Creamed Potatoes, Peas & Carrots

Breaded Wholetail Scampi

Skinny Fries, Garden Peas, Tartare Sauce & Lemon

Beef Chilli

Fluffy White Rice, Seasoned Tortilla Chips, Sour Cream, Guacamole, Salsa

Macaroni Cheese

Garlic Bread, Skinny Fries

Mince and Tatties

Sirloin Steak Mince, Rosemary Dumplings, served with Buttered Mashed Potatoes, Garden Peas & Carrots

Cajun Chicken Burger

Brioche Bun, Baby Gem, Sliced Beef Tomato, Creme Fraiche, Jalapeño Cheese & Skinny Fries

Warm Korean Beef Salad

Crispy Shredded Beef, Baby Gem, Onions, Peppers, Pink Radish, Carrots, Chilli, Spring Onion, Korean Dressing

River Inn Beef Lasagne

Garlic Ciabatta

King Ranch Texan Chicken Skillet

Skinny Fries, Crisp Salad, Ranch Dressing (Va)

River Inn Steak Pie

Crisp Puff Pastry, choice of Mash or Chips with Seasonal Vegetables

Spaghetti Bolognese

Garlic Ciabatta

Chicken Mia Casa Penne

Chicken, Broccoli, Mushrooms, touch of Chilli,

Chicken Mushroom Stroganoff

White Fluffy Rice & Toasted Pitta Bread

Smoked Finnan Haddock

Mashed Potatoes, Leek & Truckle Cheddar Gratin, Seasonal Veg (GFa)

Ground Sirloin Cheese Burger

Baby Gem, Sliced Beef Tomato, Homemade Burger Sauce, Coleslaw, Brioche Bun, Skinny Fries (GFa)

Butterfish Caesar Salad

Pan Seared; New Potatoes, Devilled Egg, Crisp Croutons

Panko Breaded Haddock

Hand Cut Chips, Garden Peas, Tartare Sauce, Lemon, Pickled Onion

Desserts
Sticky Toffee Pudding

Toffee Sauce, Vanilla Pod Ice Cream (GF)

Chocolate Fudge Cake

Served with Vanilla Ice Cream

Rhubarb & Custard Eton Mess

Crisp Meringue pieces, Chantilly Cream (GF)

Selection of Ice Creams
& Sorbets

Please ask your server for today's selection (GF)

White Chocolate & Pistachio Mousse

Rich Raspberry & Vanilla Nage, Crisp Tuille Biscuit

Apple and Cinnamon Crumble

Served with Custard and Vanilla Ice Cream

Passion Fruit & Mango Cheesecake

Jelly and Ice Cream

Poached Pear

Blue Cheese & Caramelised Walnuts

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