set menu
Please note: Our set menu is not available on major holidays and occasions. On these dates, we offer special holiday menus or our À la Carte selections.
Starters
SENIORS 60+ (Smaller portions, smaller prices)
1 COURSE £11.95 | 2 COURSES £15.95 | 3 COURSES £19.95
* Please inform your server on arrival if you wish to choose this option.
GFa denotes Gluten Free Alternative GF denotes Gluten Free
V denotes Vegetarian Vv denotes Vegan Vva denotes Vegan Alternative
Soup of the Day
Fresh Bloomer Bread and Butter (GFa)
Breaded King Prawns
Sweet Chilli Dipping Sauce
Haggis & Cheese Gratin
Baked Haggis and Arran Truckle Cheddar Cheese
Breaded Brie
Apple and Mango Compote, Crisp Salad
Classic Prawn Cocktail
£2(Supp)Lettuce, Cucumber, Tomato Salad, Marie Rose Sauce, Lemon, Brown Bread
Chicken Liver & Brandy Pâté
Rowanberry & Apple Chutney, Mini Oatcakes (GFa)
Salt & Chilli Chicken Fillets
topped with Five Spice, Onions & Peppers served with Katsu Curry Sauce (Vva)(GFa)
Crispy Fried Potato Skins
Choice of Dip: Garlic Mayo, BBQ, Vegan Mayo (V)(GF)
Homemade Spiced Nachos
BBQ or Garlic Mayonnaise Dip (V)(GF)
Add Topping
Haggis & Pepper Sauce -- £3.00Cheese -- £1.50
Bacon -- £1.50
Beef Chilli & Cheese -- £3.00
mains
River Inn Steak or Chicken & Leek Pie
Crisp Puff Pastry, choice of Mash or Chips, Seasonal Vegetables (GFa)
Panko Breaded Angel Haddock
Hand Cut Chips, Garden Peas, Tartare Sauce, Lemon, Pickled Onion (GFa)
Beef Chilli
Fluffy White Rice, Seasoned Tortilla Chips, Sour Cream, Guacamole, Salsa (GFa)
Macaroni Cheese
Garlic Bread, Skinny Fries (GFa)
River Inn Beef Lasagne
Garlic Ciabatta
Wholetail Scampi
Skinny Fries, Garden Peas, Tartare Sauce, Lemon
Irish Stew
Heritage Lamb, Charred Root Vegetables, Buttery Potatoes, Slow Cooked Fragrant Thyme Broth (GF)
Smoked Finnan Haddock
Mashed Potatoes, Leek & Truckle Cheddar Gratin, Seasonal Vegetables (GF)
Mince and Tatties
Ground Sirloin of Beef Mince, River Inn Gravy, Mashed Potatoes, Peas & Carrots
Korean Beef Salad
Sautéed Beef Strips, Crisp Seasonal Salad, Sautéed Potatoes, BBQ Korean Sauce, Toasted Sesame Seeds (GF)(VVa)
Smashed Ground Sirloin Burger
Cheddar Cheese, Sautéed Onions, Baby Gem, Sliced Beef Tomato, Burger Sauce, Coleslaw, Brioche Bun, Skinny Fries (GFa)
Roasted Vegan Mediterranean Tart
Baked Tartlet served with Crispy Red Cabbage, Carrot & Chive, Tomato & Basil Oil (V)(Vv)
Desserts
Apple & Cinnamon Crumble
Served with Custard and Vanilla Ice Cream
Sticky Toffee Pudding
Toffee Sauce, Vanilla Pod Ice Cream (GF)
Ice Cream/Sorbet Selection
Please ask your server for today’s selection (GF)(Vva)
Tropical Cheesecake
Malibu and Passion Fruit Cheesecake, Buttery Biscuit Base, Desiccated Coconut (GFa)
Chocolate Fudge Cake
Served with Vanilla Ice Cream