set menu

12 noon - 6.30pm (Monday - Friday)
Please note: Our set menu is not available on major holidays and occasions. On these dates, we offer special holiday menus or our À la Carte selections.
2 COURSES £19.95 | 3 COURSES £25.95​
Starters

SENIORS 60+  (Smaller portions, smaller prices)
1 COURSE £11.95 | 2 COURSES £15.95 | 3 COURSES £19.95

* Please inform your server on arrival if you wish to choose this option.

GFa denotes Gluten Free Alternative GF denotes Gluten Free
V denotes Vegetarian Vv denotes Vegan Vva denotes Vegan Alternative

Soup of the Day

Fresh Bloomer Bread and Butter (GFa)

Breaded King Prawns

Sweet Chilli Dipping Sauce

Haggis & Cheese Gratin

Baked Haggis and Arran Truckle Cheddar Cheese

Breaded Brie

Apple and Mango Compote, Crisp Salad

Classic Prawn Cocktail
£2(Supp)

Lettuce, Cucumber, Tomato Salad, Marie Rose Sauce, Lemon, Brown Bread

Chicken Liver & Brandy Pâté

Rowanberry & Apple Chutney, Mini Oatcakes (GFa)

Salt & Chilli Chicken Fillets

topped with Five Spice, Onions & Peppers served with Katsu Curry Sauce (Vva)(GFa)

Crispy Fried Potato Skins

Choice of Dip: Garlic Mayo, BBQ, Vegan Mayo (V)(GF)

Homemade Spiced Nachos

BBQ or Garlic Mayonnaise Dip (V)(GF)

Add Topping
Haggis & Pepper Sauce -- £3.00
Cheese -- £1.50
Bacon -- £1.50
Beef Chilli & Cheese -- £3.00

mains
River Inn Steak or Chicken & Leek Pie

Crisp Puff Pastry, choice of Mash or Chips, Seasonal Vegetables (GFa)

Panko Breaded Angel Haddock

Hand Cut Chips, Garden Peas, Tartare Sauce, Lemon, Pickled Onion (GFa)

Beef Chilli

Fluffy White Rice, Seasoned Tortilla Chips, Sour Cream, Guacamole, Salsa (GFa)

Macaroni Cheese

Garlic Bread, Skinny Fries (GFa)

River Inn Beef Lasagne

Garlic Ciabatta

Wholetail Scampi

Skinny Fries, Garden Peas, Tartare Sauce, Lemon

Irish Stew

Heritage Lamb, Charred Root Vegetables, Buttery Potatoes, Slow Cooked Fragrant Thyme Broth (GF)

Smoked Finnan Haddock

Mashed Potatoes, Leek & Truckle Cheddar Gratin, Seasonal Vegetables (GF)

Mince and Tatties

Ground Sirloin of Beef Mince, River Inn Gravy, Mashed Potatoes, Peas & Carrots

Korean Beef Salad

Sautéed Beef Strips, Crisp Seasonal Salad, Sautéed Potatoes, BBQ Korean Sauce, Toasted Sesame Seeds (GF)(VVa)

Smashed Ground Sirloin Burger

Cheddar Cheese, Sautéed Onions, Baby Gem, Sliced Beef Tomato, Burger Sauce, Coleslaw, Brioche Bun, Skinny Fries (GFa)

Roasted Vegan Mediterranean Tart

Baked Tartlet served with Crispy Red Cabbage, Carrot & Chive, Tomato & Basil Oil (V)(Vv)

Desserts
Apple & Cinnamon Crumble

Served with Custard and Vanilla Ice Cream

Sticky Toffee Pudding

Toffee Sauce, Vanilla Pod Ice Cream (GF)

Ice Cream/Sorbet Selection

Please ask your server for today’s selection (GF)(Vva)

Tropical Cheesecake

Malibu and Passion Fruit Cheesecake, Buttery Biscuit Base, Desiccated Coconut (GFa)

Chocolate Fudge Cake

Served with Vanilla Ice Cream

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